Easy Banana Bread February 19, 2018 – Posted in: bread, cooking, freezer meal, money saving tips, recipes

Did I ever tell you about the time I bought a 40 lb. box of bananas? They were only $4.99 so it was a really good deal! My husband thought it was completely ridiculous. It was. And I think I have learned my lesson.

I gave some away, but mostly I just made a crazy amount of banana bread and banana muffins. This recipe is great for banana bread, but I also bake it in muffin form sometimes. They freeze well if you happen to have 40lbs. of bananas or so to use up! I also like freezing muffins so that the kids can get their own breakfast when I am not much of a morning person.

Banana bread recipe- so easy to make!

Another nice feature of this recipe is that everything just gets put in the bowl and then mixed really well. Easy!!!

Banana bread recipe... This is so good!

Since I have scaled back my banana bread baking, I keep an eye out for the little bags of discount bananas that are starting to brown at the grocery store. Yellow bananas never have a chance to turn brown in this house- they don’t last long enough!

Easy Banana Bread

3 extra-ripe medium bananas
2 eggs
1/3 cup softened butter
3/4 cup sugar
1 1/3 cup flour
1/2 tsp. baking soda
2 tsp. baking powder

Place all ingredients into a mixing bowl in the order given. Mix really well. Pour into greased loaf pans. Bake at 350 degrees for 50 minutes or until you can stick a toothpick in the center and it comes back out clean. For muffins, pour into muffin pans either greased or with paper liners and decrease baking time.

 

Easy banana bread recipe that mixes in one bowl!

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